For the final proofing you have now some options. You can either place the shaped dough ball on a flour […]

Prep work: About 40 minutes before baking, preheat the wood-fired oven to 600°F with an active fire on one side

Bread can be made in many different ways. Depending on the choice of flour, the hydration percentage (amount of water

Video was shot for Instagram Stories and then compiled for our blog. While putting the bagels in the oven we

Here is a delicious, quick and easy appetizer prepared with just a few ingredients. These walnut and mascarpone crostini will

Schiacciata with Leftover Pizza Dough What do you do when you have some left over pizza dough? You can either use

Have you ever desired to make fresh baked bread for your family and friends, but have felt too intimidated by the process? Don’t fret

SCHIACCIATA is an Italian flat bread sold in every bakery across Tuscany, but more specifically around the Florence area. In other parts of the

Recipe: Supplies: Bench scraper Bread bowl Dough hook Damp cloth  Ingredients: 800 grams “00” flour 200 grams bread flour 650