The Fontana Forni Prometeo Commercial Pizza Oven delivers professional wood-fired cooking performance for restaurants, catering businesses, and mobile pizza operations. As the largest wood-fired oven in the Fontana Forni range, the Prometeo provides a cost-effective alternative to traditional built-in ceramic ovens while maintaining authentic Italian cooking results.
Built for demanding commercial environments, the Prometeo features durable solid-weld stainless steel construction with excellent heat and corrosion resistance. The oven reaches cooking temperature in around 15 minutes and reduces wood consumption by up to 60% compared to traditional refractory ovens.
The Prometeo can cook up to eight 12-inch pizzas at once, making it ideal for high-volume restaurant service. Its transportable design also suits catering businesses, outdoor kitchens, and mobile food setups.
Why Choose the Prometeo Commercial Pizza Oven?
- Fast heat-up times for efficient commercial cooking
- Pre-assembled construction with no masonry work required
- Reduced wood consumption for lower running costs
- Transportable design for catering and mobile operations
- Multi-functional cooking for pizzas, breads, meats, and more
- Authentic wood-fired flavour with professional performance
Key Technical Features
- Double refractory baking chamber with advanced insulation
- High-grade stainless steel construction for durability
- Excellent heat retention and temperature consistency
- Powder-coated electro-galvanised steel for weather resistance
- Designed for long-term daily restaurant use
The Prometeo combines authentic Italian cooking performance with commercial durability, making it an excellent choice for professional wood-fired cooking environments.
